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Portland Monthly

Eat & Drink

Best Restaurants 2011

Best Restaurants 2011: The Ultimate Feast

48 Hours in P-Town: The perfect weekend itinerary of local eating.

10/14/2011 By Karen Brooks

Best Restaurants 2011

Best Restaurants 2011: Best New Restaurants

New places, new chefs, and reimagined kitchens.

10/14/2011 By Karen Brooks

VIDEO

In the Kitchen with Kevin Gibson

Evoe chef Kevin Gibson walks us through the steps of preparing his seasoned duck breast with fresh fall fuyu persimmons.

10/14/2011 Edited by Benjamin Tepler

Features

Greener Pastures

After four generations, Cory Carman’s family ranch teetered on the brink of bankruptcy. To save it, she’s betting on a new kind of consumer, old methods, and her own idealism.

10/14/2011 By Hannah Wallace

RECIPE

Fall Colors

A marriage of ripe persimmons with seasoned duck breast brings out autumn’s flavors.

10/14/2011 By Deena Prichep

IN THE KITCHEN

Video: In the Kitchen with Kevin Gibson

Evoe chef Kevin Gibson walks us through the steps of preparing his seasoned duck breast with fresh fall fuyu persimmons.

10/14/2011 By Benjamin Tepler

FOOD NEWS

Grand Central Bakery’s New Lead Baker

Per Se alumnus Sean Coyne will be heading Portland’s Grand Central Bakery after 15 years at New York’s top eateries.

10/13/2011 By Allison Jones

EAT HERE NOW

The New Nuvrei

The Pearl District’s Nuvrei Patisserie and Café brings breakfast and lunch upstairs.

10/12/2011 By Benjamin Tepler

NEIGHBORHOOD NEWS

Eat Beat Neighborhood News

Top food news stories from around Portland, including a food cart from Timbers’ midfielder Sal Zizzo and Nick Zukin’s Tacos de Guisados.

10/12/2011 By Allison Jones

HOMETOWN PRIDE

Food & Wine Magazine Hails Several Portland Favorites

The November issue of Food & Wine puts Oregonian artisans in the spotlight, including Olympic Provisions, Red Ridge Farms, and Portland’s Bushwhacker Cider.

10/12/2011 By Allison Jones

Popular Content

    Oktoberfest Already? Here’s Where to Go In and Around Portland.

    A Diner’s Guide to 2025’s Italian Restaurant Boom

    The 50 Best Restaurants in Portland Right Now

    The 50 Best Restaurants in Portland Right Now

    The 50 Best Restaurants in Portland Right Now

    Foxtrot Combines Spanish Tapas and Cocktails with Coffee Service on Belmont

Eat & Drink Features

Best Restaurants

The 50 Best Restaurants in Portland Right Now

Lunch

15 Places to Grab Lunch in Portland

The Good Stuff

Our Favorite Specialty Grocers and International Markets in Portland

Sweet Tooth

An Opinionated Guide to Portland's Best Bakeries

Veggie Love

The Food Lover's Guide to Portland's Epic Vegan Scene

Market Watch

Pure Pear Pleasure

Pears don’t get the press that apples do, but they’re in season and deserve their fair share of attention in the kitchen.

10/11/2011 By Kristin Belz

FOOD AND DRINK EVENTS

PDX Cocktail Week on Bar Pilot

Head over to our sister blog for the full low-down on Portland Cocktail Week, shaking up PDX October 20-23.

10/11/2011 By Allison Jones

OPINIONS NEEDED

Official Timbers Ice Cream

Help select the official Portland Timbers ice cream flavor this week at Salt & Straw, with an all-star flavor launch on Saturday.

10/10/2011 By Allison Jones

FOOD AND DRINK EVENTS

Eat Beat Weekly Planner

Our digest of Portland’s top upcoming food and drink events, including a cookbook release party, Timbers ice cream, and a wine country harvest getaway.

10/10/2011 By Allison Jones

FOOD NEWS

Rising Star Chefs Announced

StarChefs.com’s Rising Star Portland winners include the food cart owners, salami pros, Top Chefs, and James Beard Award winners that make Portland the foodiest town in America.

10/07/2011 By Allison Jones

Booze News

A Bottle of Bärenjäger

Do I love my job or what?

10/07/2011 By John Chandler

DAY TRIPPER

Get Outta Town for Beer

Head out east this weekend for the Skamania Lodge Celebration of Beer Festival, featuring over 30 craft brews and a beer-centric buffet.

10/07/2011 By Allison Jones

FOOD NEWS

Paella Party

As his first post-Simpatica gig, Scott Ketterman’s dishing out traditional paella and tapas for your next big event.

10/06/2011 By Allison Jones

OPENING WATCH

First Impressions: Luce

John Taboada’s casual Italian eateries brings our guest blogger back to memories of Florence and the best meals of her life.

10/06/2011 By Eat Beat Team

FOOD CART WATCH

Garden State’s Last Stand

The pioneering food cart will close out its stellar four-year food run this Sunday at Mississippi Marketplace

10/05/2011 By Karen Brooks

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